Grated Coconut-1 cup
Small onion- 4-6 nos
Spring curry leaves
Red chilli flakes- 1-2 tsp or Dry Red chillies- 5-6
Fresh green mango pieces – 2-3 cubes
Ginger - small piece
Salt- to taste
Get ready with your ingredients. Transfer all the ingredients to the traditional stone grinder or mixer jar. Grind it coarse.
Sprinkle little water and grind again to a coarse mixture more like a thick chutney.
Salt, sourness and spice to taste. Adjust the quantity of raw mango pieces, red chillies and salt accordingly.